Cynthia Karyna López Botello, nutritionist specialized in the nutritional support of neurological diseases by "The European Society for Clinical Nutrition and Metabolism". Master of Science in Public Health graduated from the School of Public Health and Nutrition, UANL. Doctorate in Philosophy with Orientation in Health Administration from the School of Public Accounting and Administration, UANL. Lecturer at UANL. External member of the academic staff of the Neurology Department of the University Hospital "Dr. José Eleuterio González" as a nutritionist/researcher in neurological diseases.